Vanilla Breakfast Smoothie—Paleo Friendly!

Start your morning with our new favourite breakfast smoothie: A completely paleo, refined sugar free, healthy drink that is rich, buttery, filled with vanilla smoothness and bursting with bites of chocolate! 👅
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INGREDIENTS:⠀
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✔️1.5 cups non-dairy milk of choice (I prefer homemade coconut cashew but store bought canned coconut milk would be my second choice – the thicker your milk, the thicker and creamier your milkshake will be)⠀

✔️2 tbsp almond butter⠀

✔️1/8 tsp sea salt⠀

✔️1 tsp vanilla powder (can sub 2 tsp vanilla extract)⠀

✔️4 tbsp maple syrup⠀

✔️6 tbsp raw cacao nibs ⠀

✔️1 scoop of cricket powder⠀
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Instructions⠀

✔️Pour 3/4 cup milk into ice cube tray; freeze 6 hours, or until completely solid.⠀

✔️Blend remaining 3/4 cup liquid milk with almond butter, vanilla, cricket protein, sea salt and maple syrup until very smooth.⠀

✔️Add milk ice cubes and blend until just smooth and no ice cube chunks remain.⠀

✔️Pulse in cacao nibs until they’re evenly distributed and flecked throughout milkshake, but not completely incorporated.

Enjoy! 🥰
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Recipe and photo from lizmoody.com⠀💫